Apr 22, 2010

Espresso Buzz perfected in trial #3



Cut down our 1st perfected batch of Espresso Buzz! Were loving the creamy color and swirls of Espresso grounds:) We're still loosing about 1/2 the batch due to air bubbles. Small imperfections are fine and expected because it's handmade and that's what makes it unique and reminds you that a person made this soap not a machine in a factory. We can't waste that much though... I think we could solve the problem if we cut our molds in half because the air pockets usually occur in the middle and right now the molds are around a foot long. We're going to try that with the next batch of Wino I make and see if it fixes the problem.

Currently all 4 soaps are now perfected for selling, just one more to go. Wino needs to be perfected and today I'm going to get a new round of grapes to squeeze, dehydrate, grind and brew for a batch tomorrow.

No comments:

Post a Comment